What if food was priced based on calorie content? Like 300cals would be cheaper than 1200cals... I think I would eat healthier more often.
14 Jan 14copy & paste+upvote-downvoteWhat if food was priced based on calorie content? Like 300cals would be cheaper than 1200cals... I think I would eat healthier more often. πΆ
β@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodβhah I know this. But thank youuu
14 Jan 13copy & paste+upvote-downvoteβ@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodππππβhah I know this. But thank youuu βΊπππ