12 Apr 20copy & paste+upvote-downvoteA few centuries ago, 'gravlax' was prepared by digging down salted salmon and letting it ferment. π€ Today, we prefeβ¦ https://t.co/Obuk9sEZNc
β@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodβhah I know this. But thank youuu
14 Jan 13copy & paste+upvote-downvoteβ@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodππππβhah I know this. But thank youuu βΊπππ