03 Mar 20copy & paste+upvote-downvoteStop calling it moi moi, it is called proteinous condiment of softened bean mash. We need to unlearn to learn.πΆββοΈ
β@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodβhah I know this. But thank youuu
14 Jan 13copy & paste+upvote-downvoteβ@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodππππβhah I know this. But thank youuu βΊπππ