Torchon of monkfish liver, spiced date and apple chutney ...cured overnight in booze then poached for 3 houβ¦ twitter.com/i/web/status/1β¦
23 Nov 19copy & paste+upvote-downvoteTorchon of monkfish liver, spiced date and apple chutney ππ»ππππ»π₯ ...cured overnight in booze then poached for 3 houβ¦ https://t.co/AYXtuUjFuM
β@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodβhah I know this. But thank youuu
14 Jan 13copy & paste+upvote-downvoteβ@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodππππβhah I know this. But thank youuu βΊπππ